Childrens first cookbook (Annabel Karmel)
Annabel Karmel has been writing best-selling cookbooks for 10 years and now she is handing the kitchen over to the kids!
From sweet treats to simple family meals, young children will love trying out the exciting range of tasty and healthy recipes.
With step-by-step instructions Children’s First Cookbook is the perfect starting point for any budding young chef.
Cool kids cook (Joanna Farrow)
Joanna Farrow has found the perfect way to introduce your children to the joys of preparing and eating food.
This colourful and detailed cook book offers a wide range recipes from jungle eggs, sausage rolls, tex mex tortillas to chocolate moon rocks, buried treasure muffins and celebration cake. Ages 8+
Green eggs and ham (Georgeanne Brennan & Dr Seuss)
Ever wonder what green eggs and ham really taste like? They’re yummy. And now everyone can whip up a batch for themselves using this fabulous cookbook.
Filled with simple, scrumptious, wacky recipes for such foods as Cat in the Hat Pudding and Moose Juice and Schlopp, this unique cookbook will have the whole family hamming it up in the kitchen.
Each recipe is accompanied by the original verse that inspired it, and the pages are laminated to protect against getting splatters of Sneetch Salad, Oobleck, and Solla Sollew Stew.
Caring for Your Child with Severe Food Allergies: Emotional Support and Practical Advice from a Parent Who’s Been There
Considering that severe allergic reactions can be life-threatening, parents and carers can often find that protecting children can be a daunting task.
This book contains great recipies making sure children are safe, while still creating a sense of normality as they grow up.
Top 100 puree recipies
Popular cook book author Annabel Karmel has created this easy to follow purees for babies book.
A perfect cooking companion for any new parent starting to wean their baby.
